Premium Quality Green Pumpkin Seeds Kernels Grade AA Crop2025 Supplying

• Customization: Available
• Certification: BRC, ISO, FDA, HACCP
• Type: Pumpkin Seed Kernel
• Model NO.: pumpkin seed kernels grade AA
• Shelf Life: 12 Months - 23 Months
• Processing: Raw
• Storage: Low Temperature
• Packaging Material: Plastic
• Crop: New Crop 2025
• Taste: Very Well Natural Flavor
• Smell: Natural Oder
• Price: Cheapest
• Certificate: FDA
• Certificates: Halal
• Certificated: Kosher
• Payment: L/C
• Payment Type: T/T
• Kind: Shine Skin Pumpkin Kernel
• Broken: Less Than 5
• Third Part Certificate: ISO,HACCP,Halal,Kosher,FDA,BRC
• Packing: 25kg
• Packing2: 10kg
• Sterilization: Selectable
• Transport Package: Carton or Bag
• Specification: 25kg carton or bag
• Trademark: SPRING
• Origin: China
• HS Code: 121299
• Production Capacity: 500tons Per Month

Product Description

 

Product Description

Shine Skin Pumpkin Seed Kernels
Type	1----Shine Skin Pumpkin Seed kernels
Origin	INNER MONGOLIA,CHINA
GRADE	A, AA, AAA,mix A& AA
Crop Year	NEW CROP2025
Standard	We can send you more details about it if nessecary.
Packing	1----12.5KG VACUUM BAGSX2/CARTON 2---25KG VACUUM PLASTIC BAG,OUT PAPER KRAFT BAG OR PP BAG  3---LOOSE 25KG PAPER KRAFT BAGS
Certificate	BRC, HALAL, FDA,ISO,HACCP,KOSHER,BRC
Use	Mainly for human consumption, such as roasted, salted for different flavor snack foods.Peeling kernels for confectionery industry.
Delivery	Within 20days after receive deposite or L/C

Quality grade standard for export grade light plate pumpkin seed kernels

1. Classification (taking the EU/US market as an example)

Indicator Premium Grade AA/AAA         
The appearance of the seeds is full, uniform in size, without damage, mold, or insect infestation. 

The color is milky white or light yellow, consistent in color, with no black spots allowed for slight color difference

Purity (%) ≥ 99.5 

Moisture content (%) ≤ 7 /7.5

Impurities (%) ≤ 0.3

Damage rate (%) ≤ 1 

Acid value (mg/g) ≤ 4 

Peroxide value (meq/kg) ≤ 5 (fresh without halal flavor)

Microbial limits comply with import country standards (e.g. EU: mold ≤ 1000 CFU/g, Salmonella not detectable)
 

Product Photo