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| Customization: | Available |
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| Storage Method: | Cool Dry Place |
| Shelf Life: | >12 Months |
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| Production Information | |
| Produce Name | Sichuan pepper |
| Latin name | Zanthoxylum simulans |
| Product From | Dried mature pericarp |
| Use | Cooking, seasoning, medicinal, beverage, spice. |
| Storage | Avoid sunlight, keep dry at room temperature. |
| Shelf Life | 24 Months |